Position Open For Indian Executive Chef
Location : Tsim Sha Tsui, Kowloon
For Indian Executive Chef -
Will be Kitchen in charge, knowledge of preparing restaurant menu with new recipes, local Indian street food & all Indian specialities, maintain hygiene level of kitchen, training kitchen staff.
Post-secondary (Apprenticeship / Diploma / Certificate); 4 Year(s) Experience Required; Fluent Hindi & English.
Employment Terms :
$25,000 - $27,000 per month, with Annual Leave 7 days, Public Holiday.
Interested candidates please E-mail CV to email@example.com or Call on 9745 7906.
All information provided will only be used for recruitment related purpose.